Roy L Whistler International Award in Carbohydrate Chemistry

In 1984, the International Carbohydrate Organization established a US$10,000 award in honour of Professor Roy L Whistler, to recognize scientists 'who have made contributions of excellence in carbohydrate chemistry and biochemistry and with promise of continuing significant contributions'. This award is presented following the Opening Ceremony of an International Carbohydrate Symposium.

Award winners:

Jesús Jiménez-Barbero (2010)
Carolyn Bertozzi and Yukishige Ito (Joint 2008 Winners)
Gideon Davies (2006)
Anne Imberty and Thomas Peters (2004)
Steve Withers (2002)
Anne Dell (2000)
Ole Hindsgaul (1998)
Constant van Boeckel and Maurice Petitou (1996)
Chi-Huey Wong (1994)
Andrea Vasella (1992)
Johannis Kamerling (1990)
David Bundle (1988)
Klaus Bock (1986)
Tomoya Ogawa (1984)

Nomination forms (pdf and doc format) are available from the links. Likewise, pdf and doc versions of the Whistler Award guidelines are also available. If you wish to view these guidelines in html format, please click here.